{"version":"1.0","provider_name":"Patience Fruit &amp; Co","provider_url":"https:\/\/www.patiencefruitco.com","author_name":"Marie-Eve Essiambre","author_url":"https:\/\/www.patiencefruitco.com\/author\/messiambre\/","title":"Cr\u00e8me de tofu aux framboises avec garniture - Patience Fruit & Co","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"sbn0P4NR5e\"><a href=\"https:\/\/www.patiencefruitco.com\/recipes\/creme-de-tofu-aux-framboises\/\">Cr\u00e8me de tofu aux framboises avec garniture grenoble-canneberges<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.patiencefruitco.com\/recipes\/creme-de-tofu-aux-framboises\/embed\/#?secret=sbn0P4NR5e\" width=\"600\" height=\"338\" title=\"&laquo; Cr\u00e8me de tofu aux framboises avec garniture grenoble-canneberges &raquo; &#8212; Patience Fruit &amp; Co\" data-secret=\"sbn0P4NR5e\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/www.patiencefruitco.com\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/www.patiencefruitco.com\/app\/uploads\/2019\/08\/mousse-tofu-framboise-raspberry-canneberge-cranberry.jpg","thumbnail_width":1400,"thumbnail_height":548,"description":"Le tofu existe sous plusieurs formes. On utilise habituellement le tofu ferme ou extra-ferme dans un saut\u00e9 ou en remplacement de la viande dans une recette. Le tofu soyeux, quant \u00e0 lui, se fond \u00e0 merveille dans un smoothie. Dans cette recette, on l'utilise comme base pour cr\u00e9er un dessert onctueux et savoureux."}