Recipes | Patience Fruit & Co

Warm Cheese Toasts with Honeyed Fresh Cranberry Tapenade

Marie-Eve Essiambre — Tue, 08 Nov 2022 14:50:10 +0000

And now for something a little different! An elegant dish to serve at your next brunch, with bubbly or mimosas – straight from the oven or at room temperature.

You can make the fresh cranberry tapenade with honey several hours ahead and keep it in the fridge. The tangy taste of the honeyed cranberries makes a perfect match with the salty cheese – a beautiful balance of flavors!

Cet article Warm Cheese Toasts with Honeyed Fresh Cranberry Tapenade est apparu en premier sur Patience Fruit & Co.

“Half-the-meat” Chili with Beans and Cranberries (slow cooker recipe)

Marie-Eve Essiambre — Sun, 23 Oct 2022 00:49:23 +0000

At first glance, a chili recipe with fresh cranberries may seem a bit unusual, but fear not – you’ll be pleasantly surprised by the depth of flavour the cranberries add to the dish. They burst in your mouth, and the tangy taste is perfectly balanced by the cocoa and demerara sugar in the recipe.

Demerara is an unrefined brown sugar with large, crunchy crystals. The taste is rich and faintly spicy, a little like cappuccino – a great complement for the flavours in this delicious chili.

Cet article “Half-the-meat” Chili with Beans and Cranberries (slow cooker recipe) est apparu en premier sur Patience Fruit & Co.

Monster Chocolate & Cranberry Jam Tarts

Justine Grondin — Mon, 26 Sep 2022 13:30:07 +0000

What kind of kid doesn’t like chocolate tarts? If we’re being honest, it would be hard to find one that doesn’t! With Halloween just around the corner, we suggest you replace the classic pumpkin pie with these extraordinary “monstrous” pumpkins. To make this recipe easy, we used a chocolate pie crust base and a pumpkin cookie cutter.

The tart’s filling is made of our most popular recipe, our organic cranberry jam that takes only 3 minutes to make. All that’s left to do is close the tart, and you’re done! Check out our Instagram REEL for this tasty dessert’s how-to.

Happy Halloween!

Cet article Monster Chocolate & Cranberry Jam Tarts est apparu en premier sur Patience Fruit & Co.

Lettuce wrap with cranberries, tempeh and sweet potatoes (Asian style)

mrodrigue — Thu, 03 Mar 2022 22:21:45 +0000

Here’s a surprising wrap recipe – even real meat lovers will love the tempeh!

The red curry asian taste mixes perfectly to our no sugar added cranberries. Their smooth, crunchy and naturally sugared touch adds a delicious mix of flavours.

For Air Fryer fans, you can prepare the sweet potato and tempeh mix by starting by cooking the sweet potato for 15 minutes. You can add the tempeh and continue cooking for 15 extra minutes. It’s quick and it adds even more crunch to the mix.

Cet article Lettuce wrap with cranberries, tempeh and sweet potatoes (Asian style) est apparu en premier sur Patience Fruit & Co.

Peaches and cranberries Spicy Salsa (or not)

mrodrigue — Wed, 14 Jul 2021 14:15:05 +0000

Here’s a great way to make the most out of the fresh, seasoned peaches that are now available at your closest grocery store: our peaches and cranberries spicy salsa!

Keep the peaches’ peel to give it texture (and keep a maximum of fibers – hey, it has to be a little healthy!). The result is a colored salsa, naturally sugared and just the right amount of juicy. And don’t forget the Mexican touch: dried cranberries and a little picante!

This summer salsa is perfect for your Friday night appetizers, to bring near the campfire or camping, or simply to enjoy on the patio at home. You can also use this salsa to plus up your grilled meat, on croutons or in tortillas.

Cet article Peaches and cranberries Spicy Salsa (or not) est apparu en premier sur Patience Fruit & Co.

Veggie Burger with TVP and Dried Cranberries

mrodrigue — Thu, 03 Jun 2021 14:13:52 +0000

Haven’t had much luck lately making veggie burgers? You can stop searching for the perfect recipe – we’ve got it! The secret ingredient is textured vegetable protein (TVP), which creates a delicate, delicious texture (bet you won’t miss the meat!).

Bonus: our dried cranberries add a tangy-sweet touch you’ll love. Better yet, a slice of cheese on top of the patty makes a perfect sweet and salty combo. And if you’re headed out on a camping trip, they’re perfect – no refrigeration required!

Cet article Veggie Burger with TVP and Dried Cranberries est apparu en premier sur Patience Fruit & Co.

Crunchy Raw Thai Salad

Marie-Eve Essiambre — Tue, 13 Apr 2021 19:57:57 +0000

There’s something so satisfying about a salad made from fresh raw ingredients – easy to make, nourishing and filling. We just love this Thai salad – it’s sweet (thanks to our cranberries with no added sugar!), crunchy, and a bit spicy for good measure. Make sure you cut the ingredients into very fine slices – in fact, if you have a mandoline, now’s the time to use it. That’s our magic trick for getting a perfect blend of bright, tangy flavours!

Cet article Crunchy Raw Thai Salad est apparu en premier sur Patience Fruit & Co.

Tomato Platter with Feta and Cranberry Tapenade

Marie-Eve Essiambre — Mon, 22 Mar 2021 12:46:17 +0000

Here’s a great recipe to serve with drinks, as a main course, or as a simple side dish with fish or chicken. The tapenade, made from our delicious no-sugar-added cranberries, really brings out the flavour of juicy red tomatoes.

Delicious alongside a nice piece of steamed salmon or with a big hunk of fresh bread to soak up the juices!

Cet article Tomato Platter with Feta and Cranberry Tapenade est apparu en premier sur Patience Fruit & Co.

Icebox Cake with Strawberry Jam and Whole Dried Cranberries

Marie-Eve Essiambre — Wed, 24 Feb 2021 17:50:07 +0000

Spring break is the perfect time to get the kids cooking. Most kids love getting their hands dirty in the kitchen – it’s just as much fun as an art project.

We had the kids in mind when we devised this recipe for an “icebox” cake (did you know that fridges were called iceboxes way back when?). It’s easy to make and requires no precise measurements. Let the kids decide what proportions of homemade jam, dried cranberries and vanilla yogurt to use. We bet they’ll be grinning from ear to ear when they present the fruit of their labours!

Cet article Icebox Cake with Strawberry Jam and Whole Dried Cranberries est apparu en premier sur Patience Fruit & Co.

Stuffed Date-Prosciutto Rolls with Cheese, Cranberries and Rosemary

Tommy Delorme — Wed, 20 Jan 2021 20:45:01 +0000

The holidays may be over technically, but who says we can’t keep on enjoying life?

We proudly present our recipe for dates stuffed with cheese, cranberries and rosemary, all rolled up in prosciutto. Since dates are naturally sweet, we decided to use our no-added-sugar cranberries in this recipe to add a tangy touch that takes the dish to a whole new level. It’s perfect at cocktail time or alongside a cheese plate or veggie platter.

Cet article Stuffed Date-Prosciutto Rolls with Cheese, Cranberries and Rosemary est apparu en premier sur Patience Fruit & Co.