Dried Fruits Sweet Snack Recipes | Patience Fruit & Co

Wild blueberry Lemon Popsicles

akufen — Wed, 05 Jul 2023 01:31:23 +0000

These refreshing, sweet-tart popsicles are the perfect snack for hot summer days. Combining organic lemonade and Patience Fruit & Co Pure Blueberry Juice makes for a drink that’s both tasty and nutritious.

Cet article Wild blueberry Lemon Popsicles est apparu en premier sur Patience Fruit & Co.

Gluten-free Energy Bars

akufen — Fri, 16 Dec 2022 19:07:33 +0000

Feeling low on energy while at work or training at the gym? Here’s a quick, no-bake recipe that’s also easy to make. The best part? These energy bars are gluten free!

Cet article Gluten-free Energy Bars est apparu en premier sur Patience Fruit & Co.

Fruit rolls with raspberries and cranberry juice

mrodrigue — Wed, 06 Apr 2022 21:28:08 +0000

Fruit rolls are funny, amusing and perfect for kids. They’re even better homemade with pure ingredients. These are made with real fruits, with a minimum of sugar added. And the raspberry-cranberry combo is always a win, for kids and adults!

Cet article Fruit rolls with raspberries and cranberry juice est apparu en premier sur Patience Fruit & Co.

Layered iced pops with yogurt, cardamom and wild blueberry juice

mrodrigue — Wed, 14 Jul 2021 14:14:17 +0000

The best thing in the world is probably our wild blueberry juice mixed with vanilla yogurt. This simple mix makes your ordinary yogurt an extraordinary one.

But this time, let’s elevate this simple recipe to the next level by prepping iced pops made from yogurt, cardamom and wild blueberry juice. They look so good and fresh you’ll want to eat them with your eyes.

If you don’t have any popsicle moulds, you can use small glass or plastic containers you have at home. Just insert a small stick and there you go!

Cet article Layered iced pops with yogurt, cardamom and wild blueberry juice est apparu en premier sur Patience Fruit & Co.

Back-to-school Orange-Cranberry Muffins

Marie-Eve Essiambre — Mon, 27 Jul 2020 14:37:11 +0000

Here’s our top recipe for muffins to slip into schoolbags – no eggs, peanuts or tree nuts. They’re not too sweet, perfect for filling hungry bellies. What sweetening there is comes from applesauce, fresh-squeezed orange juice and our famous dried sliced cranberries with no added sugar. They’re fibre-rich, filling and nutritious. (And what kid would complain about eating a muffin that tastes like orange juice? )

Cet article Back-to-school Orange-Cranberry Muffins est apparu en premier sur Patience Fruit & Co.

Tofu Spread with Herbs and No Added Sugar Cranberries

Marie-Eve Essiambre — Mon, 30 Mar 2020 20:09:21 +0000

Tofu spread is a key ingredient you really need to have in your fridge. There are so many ways to use it, in your lunchtime sandwich or as a yummy snack on crackers.

Our tofu spread is a snap to prepare from just a few simple ingredients. We like it with lots of fresh herbs and garlic and our no-added-sugar cranberries. The quantities here will give you the general idea, but it’s an “eyeball” recipe, so just mix it up your way.

To go with a nice piece of smoked salmon, try lemon zest and dill instead of cumin and parsley.

Cet article Tofu Spread with Herbs and No Added Sugar Cranberries est apparu en premier sur Patience Fruit & Co.

Energy Balls with Almonds, Chocolate and Dried Wild Blueberries

Marie-Eve Essiambre — Tue, 14 Jan 2020 19:19:21 +0000

Yes – an original invention!
We came up with the best energy balls – perfect for giving you the energy boost you need in the middle of the afternoon, or when you’re feeling athletic. They’re delicious and satisfying! In fact, they’re just as satisfying as having a chocolate bar, thanks to the cocoa in the recipe. The combination of chocolate, almonds and wild blueberries makes this one a real winner.

Cet article Energy Balls with Almonds, Chocolate and Dried Wild Blueberries est apparu en premier sur Patience Fruit & Co.

Blueberry Scones with White Chocolate

Marie-Eve Essiambre — Fri, 08 Nov 2019 14:56:27 +0000

Delicious for breakfast, at snack time or as a dessert (well, any time, really), these easy-to-make scones deliver some great complex flavours. Our dried wild blueberries spread out through the dough so you get a full mouthful of flavour with each bite. The white chocolate is optional but it really boosts the zesty, sweet and sour flavour trio. It’s up to you…;-)

Cet article Blueberry Scones with White Chocolate est apparu en premier sur Patience Fruit & Co.

Oatmeal Scones with Dried Wild Blueberries (nut- and peanut-free)

Marie-Eve Essiambre — Mon, 26 Aug 2019 14:20:38 +0000

Back to school means back to the daily puzzle of what to put in lunch boxes for snacks. We know you want to send only healthy food with your kids, so we developed this oatmeal scone with dried wild blueberries and nutrients galore, but no nuts or peanuts. The blueberries and date puree provide natural sweetness. You can use chickpea flour instead of oatmeal if someone has a gluten intolerance. We used plain Greek yogurt to replace some of the fat.

But we didn’t cut any corners on the flavour!

Cet article Oatmeal Scones with Dried Wild Blueberries (nut- and peanut-free) est apparu en premier sur Patience Fruit & Co.

Zucchini Muffins with Lime and Juicy Cranberries

Marie-Eve Essiambre — Wed, 22 May 2019 10:00:38 +0000

Here’s a great recipe that showcases one of our favourite vegetables, zucchini. Grated zucchini makes muffin batter deliciously smooth and moist, just the way we like it – bye-bye, dry muffins!

We hear all the time how important it is to eat more veggies. This recipe sure fills the bill!

Cet article Zucchini Muffins with Lime and Juicy Cranberries est apparu en premier sur Patience Fruit & Co.